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Shiraz
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Heartland Directors Cut Shiraz 2009
$32.99 As low as: $29.99"It shows superb aromas of a complex mix of violets, chocolate and cigar box lift. The 60% Langhorne Creek Shiraz in this year's wine, adds palate richness and chocolate/mocha characters on the nose. The palate is an explosion of flavour. Lashings of cassis, briary fruit flavours and spiced plum followed by back palate flavours of spice, liquorice and white pepper. Fine grained, soft tannins and perfect balance followed by a very long lingering finish with hints of blackberry and plum.
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Thorn Clarke Shotfire Shiraz 2010
The palate is full bodied but refined with some expressive berry fruit, plums, liquorice and complex spicy oak. There is a great depth of fruit which will ensure the longevity of the wine and also gives it wonderful mouthfilling sensation. The tannins are velvety and combined with the rich fruit and spicy oak gives the wine great length of flavour.
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Majella Coonawarra Shiraz 2010
The Majella Shiraz first appeared in 1991 and has since acquired a reputation as one of Coonawarra's finest Shiraz's.
Dark red in colour with purple hues, the wine is redolent of cinnamon spice with overlays of cedary mocha oak. The palate shows great length, full of plums, cherries, blackberries and vanilla – creamy and sweet! The tannins are quite soft and complement the long, lingering finish. We present it as a great example of Coonawarra Shiraz at its very best.
“-to your average red drinker this is manna from heaven. -it’s right in the Majella groove.” Campbell Mattinson
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Two Hands Angels Share 2010
Deep concentrated and black colour ... coffee, mocha, cola, chocolate, mulberry, plums and with some lovely spices backed by a little peppermint ... really long drive with loads of plummy fruits. round, soft and very inviting; its got great personality and drive and is a lot of fun to drink now and will age well into the medium term.
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Peter Lehmann Shiraz
$16.99Deep rich red in colour: the nose is typical of Barossa Shiraz, showing dark plums and chocolate, with attractive sweet cedar notes and a hint of black pepper. The palate has a good depth of dark berry flavours with a touch of savoury fruits and a good tannin structure in harmonious balance to the fruit. Learn More -
St Hallett Faith Shiraz 2008
$22.99 As low as: $21.00Dark ruby red. Pepper and spice bouquets mixed with ripe berry fruit, underlying smoke from the oak maturation. Dark cherry and sweet raspberry palate is complemented by chocolate and game flavours. Of medium weight, blackberry and pepper persist across the palate and ends with finely textured tannins delivering a pleasant, lingering mouthfeel. Learn More
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Hewitson Ned Henrys Shiraz 2011
$24.99 As low as: $24.00
The palate structure of Ned and Henry's delivers in every aspect of the brief. The fruit flavours are full and concentrated yet soft and supple. The tannins are gentle yet persistent and completely mould into the wine. Ned and Henry's is most definitely full-bodied: chocolate, blackberry and dark-earth characters. Yet the wine has great balance and poise and carries that signature called 'drinkability'. Learn More -
Rockbare Shiraz 2010
$21.99 As low as: $20.00Black as midnight with vivid purple hue. A seductive nose of sweet briar, violets, mulberries, smouldering toasty oak drenched with alluring hints of coffee and vanilla bean. .... chewy liquorice tannins and a gentle touch of warming black pepper on the finish. Succulent mulberry and red currant fruit harmonise with velvety chocolate, mocha and sweet vanillin nuances. Underlying smoked bacon, mint and earthy characters add ethereal complexity and create a lingering finish of soft raspberry liquorice tannins.
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Tim Adams Shiraz 2009
$21.99 As low as: $20.00... immensely rich fruit, yet doesn't smash it with too much oak or scar it with too much tannin. The texture of this wine is like velvet - an overused phrase - but this time it's true. The flavours wash over your tongue, they caress your palate and linger long after you've swallowed. And those flavours? Sweet mint leaves, lush blackberry, finely focused blackcurrants rubbed with eucalyptus oil, all this in a cocoon of coconut and chocolate cream.
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