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Cult Shiraz thinks itself a bit of a rock star... ...but is fortunately sexy enough to pull it off. Audacious and loud-mouthed, Cult belies its cool-climate origins with sweet, dark fruit and ripples of chocolate at its core. There is a persuasiveness and warmth to this wine that feels passionate, intense and instantly even perilously appealing. Consider yourself warned.
Learn MoreThough I’ve scored it the same, I suspect I like the style of this better than the previous vintage. Importer: Fourth Wave Wine Lavender and thyme perfume, spice, blue fruit and boysenberry. Medium bodied with a good uptake of fleshy berry fruit, but
tasty southern French elements taper it off neatly. Tannin well tucked in and a juicy, but dry finish. Spot on. No largesse. Great affordable spicy Shiraz drinking. 91 points
Regular Price: $26.50
Special Price: $24.50
Full crimson-purple; co-fermented with a small percentage of viognier, and matured in (roughly) one-third each new, one-year-old and two-year-old high quality French oak. It is a style I have always liked, its supple mouthfeel, generous black fruits and soft tannins coming together with the oak in a harmonious finish. 95 points James Halliday
Learn MoreRegular Price: $50.00
Special Price: $48.50
The more you gaze, the more dumbly you founder. It has all the blackest aromas from all the above reviews and then more, but here they seem even more serpentine, slender and slithery. It's Carmen Miranda/Eartha Kitt territory. Imagine the perfumes those lasses would wear, mingling on the one stage. But there's no milliner: here, the fruity dancin' hats were made by a confectioner working with a parfumier.
Stunning. It needs five years minimum, or lots of decanter. Then I reckon it'll go for another fifteen. 95+++ points Phillip White
a complex mixture of ripe blackberry and plum fruit with a dash of creamy vanillin oak. The palate is medium to full bodied which starts with some sweet plummy fruit, the flavour then builds in the palate to provide an explosion of raspberry flavours. There is some lovely mouth coating tannins which combine with dark chocolate oak and fruit to provide a great depth and length of flavour.
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