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Cabernet and Blends
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Amelia Park Cabernet Merlot 2012
Out of stock“Blackcurrant, cherry, plenty of mocha and a seasoning of bay leaf, mint and seaweed – that regional perfume, anyway. Full bodied, smooth and plush, plump fine grained tannin, slight burr of warmth, and a long finish closing with a slick of fine dark chocolate tannin and flavour. Excellent.’ – 93 Points Gary Walsh “The blend percentages are not specified, but the wine spent 12 months in French oak. The cabernet is certainly dominant, with potent cassis and redcurrant frui Learn More -
Balnaves Coonawarra the Blend 2013
Dark red in colour, the nose is intense with aromas of mulberry, wild blackberry and liquorice combined with delicate smoky-coffee French oak. The palate is medium bodied with a soft round Merlot mouth- feel, black fruit flavours and a touch of dried herbs. This wine will reward careful cellaring, and decant before drinking. Learn More -
Battle of Bosworth Cabernet 2014
The wine has a bright rich red colour, with a purple rim. On the nose, there are bright pretty blue fruits, with violets and red currants too. The wine has a fresh and even palate with red fruits and a hint of varietal mintiness. There are fine tannins and a very good length. Go old-school with food and wine matching, and have it with roast lamb Learn More
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Bests Cabernet Sauvignon 2014
95 points. “Medium to full-bodied with licorice, dark cherry and plum building the main tent of flavour; clove and eucalypt as the guy ropes; tannin stake it all firm. Outside of flavour descriptors the best way to describe this wine is to say: it will mature beautifully over 15-20 years but it’s going to prove extremely difficult to keep your hands from it, even now in its youth.” James Halliday 95 points Learn More -
Bleasdale Generations Malbec 2013
Out of stock93 points - "Small parcels from estate blocks vinified separately from start to finish in new and used French oak. Convincing colour, and at the heavyweight/top end of the malbec scale, with loads of earthy plum and black fruits; the fruit has swallowed the oak, and the tannins are in balance. Deserves time. 13.5% alc. To 2035." James Halliday's Australian Wine Companion 2016, 27 July 2015 Learn More -
Bleasdale Second Innings Malbec 2015
This wine shows vibrant primary fruit flavours of plums, red berries and spices. Finishing soft and round with velvety smooth tannins. Malbec is rarely seen as a varietal wine but here at Bleasdale and in Langhorne Creek it stands on its own two feet and performs well enough to earn its stripes. Learn More
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Castelli Estate Cabernet Sauvignon 2013
Out of stockSourced from Frankland River, the 2013 Castelli Cabernet Sauvignon shows the purity and elegance this region is famous for. This is a medium-bodied wine, packed with impressive blackcurrant and chocolate flavours supported by fine tannins and impeccable structure. A super impressive Western Australian Cabernet, particularly at this price. Learn More -
Coriole Estate Cabernet Sauvignon 2014
Regular Price: $31.50
Special Price: $30.99
"Liquorice, chocolate, gum leaf, tobacco and black fruit. Full bodied, big spread of ripe and fleshy tannin, red and black fruit, sage and lavender mouth-perfume, cool acidity, and a long tobacco laced finish. Lovely wine. All of the McLaren Vale and plenty of the Cabernet Sauvignon too. Touch and go for 94 points.94 points Winefront.com.au Learn More -
Crabtree Watervale Cabernet 2014
Rugged with tannin but the fruit here seems up to the task. A good stint in the cellar is certainly going to be required. Blackcurrant, eucalypt, gravel and swish, polished, cedar oak. Brilliant value for the patient. 94+ points Winefront.com.au Learn More
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Forester Estate Cabernet Sauvignon 2013
Regular Price: $26.50
Special Price: $24.99
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Fraser Gallop Cabernet Merlot 2013
The wine itself is soft and approachable with juicy plum and pomegranate flavours. The tannins are quite grainy and persistent similar to cranberry juice. The oak in this wine definitely sits in the background allowing the fruit to shine and the acidity and alcohol levels are nicely balanced in the wine, making it very easy to drink. Mixed berries, cocoa and vanilla, tobacco, and this lovely perfume wafting about. Medium bodied, silky and tightly packed, clean acidity, ripe but fresh berry fruit, with a distinct ‘minerally&rs Learn More -
Hay Shed Hill Cabernet Merlot 2014
Deep crimson red of good intensity and vibrant hue. Intense berry fruits, cassis and chocolate mint character notes with background cedar like oak. Medium bodied, this wine shows a vibrant and lively fruit driven palate with a fleshy middle and soft mature ripe tannin. Learn More
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Hay Shed Hill Cabernet Sauvignon 2013
95 points - "An 86/10/4% blend of cabernet sauvignon, malbec and cabernet franc, standard Hay Shed Hill vinification, then French oak for 13 months. All about complexity, built on the fruit blend, the tannin structure, the oak and the terroir. A quintessential Margaret River style; there are even better examples, but you have to pay three or four times as much to get one. Screwcap. 14% alc. To 2028." 95 points James Halliday's Australian Wine Companion 2015, 27 July 2015 Learn More -
Kalleske Wines The Merchant Cabernet 2015
The natural tannins are solid and prominent but integrated and will add great longevity. This wine is powerful but controlled resulting in great balance. The finish is extremely lengthy and completes a complex and sophisticated wine. Merchant is a classic Barossa Cabernet that can be equally enjoyed now or in a decade. Learn More -
Lake Breeze Bernoota 2014
As comfortable as your favourite pair of slippers, Bernoota is just so reliable. Ripe fruit flavours and aromas of blackberry, blackcurrant and mulberry are neatly framed by a well measured touch of oak and a just right level of tannin. A snapshot of the unique character of Langhorne Creek. 92 points James Halliday Learn More
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Lake Breeze Cabernet Sauvignon 2014
"Deep, brooding, choc-raspberry, dark chocolate oak, gum leaf and pepper scented wine. Such a smooth ride to taste, inky in its concentration but never overwhelming the palate. Very fine tannins conspire with herb-kissed dark fruits, lifted on fresh acidity and finishing soft and slightly smudged (in the best possible way). Hedonistic, without staining the palate beyond repeat drinking. Very well done." Rated : 92 Points Winefront.com.au "Amazing value for money! Superb, featurin Learn More -
Leconfield Coonawarra Cabernet 2015
Rich ripe cassis and blackberry fruit nose integrated with cedar, nutmeg and cinnamon nuances through maturation in predominantly French oak. The wine proudly shows its Coonawarra Cabernet Sauvignon pedigree. The palate displays an excellent depth and persistence of rich dark mulberry fruit with ripe, long tannins. It is full flavoured yet retains elegance and finesse. Learn More -
Leconfield Coonawarra Cabernet Merlot 2014
Full deep red. Rich ripe cassis and blackberry fruit nose integrated with cedar, nutmeg and cinnamon nuances through maturation in predominantly French oak. The wine proudly shows its Coonawarra Cabernet Sauvignon pedigree. The palate displays an excellent depth and persistence of rich dark mulberry fruit with ripe, long tannins. It is full flavoured yet retains elegance and finesse. Learn More
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Leeuwin Estate Art Series Cabernet Sauvignon 2012
.....But now, over lunch, it really impresses. A slow burner. 100% Cabernet Sauvignon, it spent 21 months in 40% new wood. What’s noticeable is the even ripeness "in this 2012 vintage – no leather and gumleaf! It’s so much more generous than previous years, with plenty of purple in there. Maybe a little syrupy through the middle (a common characteristic in ’12 Margs Cab), but tightens up nicely with grainy oak and then grippy tannins. A new world order for Leeuwin Cabernet, it’s long and quit Learn More -
Majella Coonawarra Cabernet 2015
Dark red in colour, with a very complex nose with hints of blackberries and ripe cherries. This complexity carries over to the palate, rich, juicy and ribena-like. Magenta in colour, with a deep red hue. Mint, eucalypt and dark fruit aromas are evident on the nose, with a palate of plums and hints of fruitcake complexity give great length and backbone. Fruit, oak and tannin concentration will reward your patience. Learn More -
Parnasse French Cabernet Sauvignon
Likely I won’t make any new friends by saying it, but most Australian red wine under $15 is kind of gross. Well, maybe not gross, but often they try too hard: too much cheap oak, sweetness, acid adjustment, high alcohol etc. etc. all at the expense of basic drinkability.Blueberry and mixed berries, wild herbs and nuts with a little chocolate. Medium bodied, light tannin with some grainy grip , balanced acidity and a nutty faintly perfumed herbal finish. Great mid-week drinking. Balance and value. Can’t Learn More
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Richard Hamilton Hut Block Cabernet 2013
Regular Price: $19.99
Special Price: $16.67
Deep red with scarlet highlights, cassis fruit with hints of mint make this wine a definitive Cabernet Sauvignon. Hints of vanilla, cinnamon and mocha from oak maturation have augmented the fruit and contribute complexity.The palate, with excellent blackberry fruit flavours within a medium bodied structure, has a beautiful persistence and long, soft tannins. Learn More -
Singlefile Cabernet Sauvignon 2014
"Single vineyard cabernet sauvignon from Great Southern.How long do you have? This will outlive most of us I suspect. It’s firm, tannic, rich and controlled. It’s an A-class wine with a long term future. Graphite, blackcurrant, cocoa, bay and teams of dry-but-inconspicuous leaf matter. Long. Dry and structural. Balanced. An unstoppable cellarability, given appropriate storage." Rated : 95+ Points Wine Learn More -
Singlefile Great Southern Cabernet Merlot 2014
"It’s a brooding style of red and in a cabernet blend, that’s almost always a good thing. Not everything is yet revealed; it’s building up to it. Blackberry, graphite, dark chocolate and smoky cedarwood. There’s a reach of tannin and some leafy, almost mint-like lift. It all feels fine and impeccably well managed. A Claret style, done to perfection, with a bit of extra polish to boot. Really good wine." Learn More
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Sons of Eden Eurus Cabernet Sauvignon 2013
Deep crimson in colour with a complex array of blackberry, violets and plum aromas. On the palate pronounced blackberry characters are complemented with red currant, dried herb and anise nuances. A powerful palate with great length and finely structured with silky but persistent tannins. Learn More -
Sons of Eden Pumpa Cabernet Shiraz 2014
This wine is characterised by lifted red cherry and cranberry notes together with spicy cassis undertones. A soft velvety texture with great length of flavour is a reflection of how well these varieties, from Eden Valley, marry together. A dash of Tempranillo contributes subtle savoury nuances to the finish of the palate. Learn More -
Teusner The Gentleman Cabernet Sauvignon 2015
I love this wine…packed with dark and black fruit flavours, elegant but a wine that has real energy about it…and while the flavours on the palate are rich & inviting, there is a savoury leanness to the wine’s structure that makes it such a good drink. – Winemaker Kym Teusner Teusner’s The Gentleman Cabernet Sauvignon is one of the better value wines on the market at the moment. It’s grown at altitude in the Eden Valley. Learn More
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Two Hands Sexy Beast Cabernet Sauvignon 2016
The palate is built on lots of fresh blue and red fruits. Bright flavours with energy and verve, along with hints of dusty earth, weave through the mid-palate with complexing notes of bay leaf, juniper and green tobacco leaf. Acid is fresh but balanced whilst tannins kick in mid palate and run long with the fruit prolife. Notes of coffee grounds and chocolate add complexity through the finish. Learn More -
West Cape Howe Bookends Cabernet Sauvignon 2014
"With the caveat that you have to not mind a bit of crushed gum leaf perfume that so often comes with Cabernet from the Great Southern, I recommend this very highly. Intense blackcurrant, boysenberry, dark chocolate, espresso and ground exotic spices. It’s medium bodied, plump in fruit and high in flavour, has plenty of ripe firm grainy tannin, well etched acidity, dark chocolate and small dark berries, and a finish that carries on very long. There’s some black olive savouries in there too. It’s a super Cab Learn More -
West Cape Howe Cabernet Merlot 2014
80% cabernet sauvignon, 20% merlot with a simple WA GI; basic vinification: cold soak and 12 days on skins, portions aged separately in new and used French oak for 12 months. The colour is excellent - as is everything else about the wine; black and redcurrant, bay leaf and black olive hop into bed with each other, and snuggle under the covers, the French oak and tannins left to their own devices. The value transcends belief. 94 points James Halliday Learn More
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