JM 1ST APPROACH

It’s got the grunt and it’s got the flavour. Lots of ripe, muscular tannin and dark, coal-like, blackberried fruit flavour. ... Smooth through the mid-palate, but grainy through the finish. Barossan to its back (or should that be black) teeth. Really good kit. 93 Points Winefront.com.au Learn More

Pretty as a picture (ho ho) with red cherry, pepper, a slight meatiness, vanilla bean and flickers of aniseed. It's only just nudging medium bodied and offers layers of delicious red fruits and spice with a little sappy goodness. Light and dynamic with no lack of spring in its step - much like that gazelle that's always leaping out of clefts at weddings. And there you have it really - it's a gazelle of a wine rather than a hippo. Delightful." 94 points www.winefront.com.au Learn More

.....This Riesling is easily the equal of wines of much greater pedigree and a zillion times better than most inexpensive pinot grigios and sauvignon blancs. Buy it by the case. It opens with a classic Eden Valley aroma that’s delicately perfumed with floral scents, gentle spice and lime pastille like fruit. The refined lime-like flavour has good depth with attractive lemony like acidity to enhance its sherbetty mid-palate freshness. It signs off with a long gently fragrant aftertaste. A fantastic bargain’ Ralph Kyte-Powell, Melbourne Age, 1 Dec 2009, 5*Rating; Learn More

What a stunning nose, aromatic, well, perfumed really, lifted and full of citrus, lemon curd, apricot skin, pears, even a tiny hint of almond, well, gorgeous almond nougat really! ...! It starts out with a touch of apricot from the Viognier, which soon moves over into limes, almond, pear, melon and much more. It is quite crisp in the mouth, yet it manages to fill every spot in your mouth, and it has quite crisp, minerally tinged finish with some lovely acid. Balanced, intense, as fresh as a daisy ...– the auswine panel Learn More

Deep, dense colour; regional licorice and dark chocolate overtones to the blackberry fruit of the bouquet leap from the glass, the medium- to full-bodied palate providing more of the same, with 16 months in French oak doing little more than rounding off the tannins. Screwcap. 14.5% alc. Rating 95 James Halliday Learn More

A multi layered generous, lush, rich and concentrated wine with layers of spicy red cherries and cloves. The dark chocolate and red berries flow onto palate and pave the way for a seamless mid-back that finish with luscious ripe and elongated tannins. Learn More

Varietally authentic Australian Nebbiolo for under $20? Amazing! Smells really good this: loganberries, a sniff of violet, hot terracotta and really quite perfumed. Attacks forest berry sharp and sapid on the tongue, builds big, scrunchy ‘nebb tannins, which then melt at the back and mingle with the pippy fruit. - Tim White – The Australian Financial Review, 93 Points. Learn More

Bright green-gold; citrus, melon and nectarine chase each other across the vibrant palate, oak defining the perimeter of the playing field. Great value. Screwcap. 12.5% alc. Rating 94 James Halliday Learn More

The colour is mid straw. The nose shows lifted fruits with subtle notes of pear and almonds. The palate is medium bodied with Nashi pears and apple puree. There is a lovely richness and viscosity which can be attributed to the extended time on yeast. The wine finishes clean and crisp with great length of fruit. Learn More