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Regular Price: $225.00
Special Price: $215.00
2 bottles each of some of Australia's favourite wines and wine styles like Riesling, Chardonnay, Shiraz, Grenache, Cabernet and sparkling wines. It includes wines cutting edge Boutique makers such as Teusner Wines, Nick O'Leary Wines, Oakridge Wines and Kalleske Wines.
It is the gift that keeps giving, when received, and then each time a wonderful wine is enjoyed!
Learn MoreLight but bright colour; how much the wine owes to winemaker Peter Schell's skills and how much to the (old) vines doesn't matter, for the wine has great vibrancy and energy to the red berry fruits of its grenache/cinsaut blend. 92 points James Halliday
Learn MoreUnoaked, and all the better for it, sulphur Free, and all the better for it. Bright summer red drinking of the highest style and quality!!
A super vibrant black/ purple colour in the glass heralds a lively dark forest fruit and black cherry nose, as well as a lushness and hints of liquorice and spice. The wine has a rich, textural and even palate tied together with beautifully structured tannins. This is a medium to full-bodied style of wine.
We should all drink more of these styles of wines, indeed, we should all drink more of THIS wine! - Gavin Trott
Complex aromas, perfumed almost, inviting, beguiling, sweet but in a savory way, never tripping the fine line of stunning fullness and over extraction. Licorice, dark berries, herbs ... A wonderful, must have wine from a fantastic vineyard and talented wine maker. Gavin Trott
Learn MoreMade by the unflappable Javier Murua. Almost entirely tempranillo but co-fermented with a smidge of grenache. Sees a small portion of old French and American oak. Elegant yet characterful and then punchy through the finish. Has structure. Has a big dry finish. Licorice and cherry and twiggy sinewy almost-bitter notes. Chicory too. A grunty wine. Will be a handy drinking option through the cooler months. Like it. 90 points Winefront
Learn MoreA darker and more savoury example of Grenache from the stable, with leather, black fruits, thyme and black olive; the palate delivers assertive acidity and fine tannins, and the finish is long and expansive. - 94 points James Halliday.
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