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The best vintage of Joshua ever, might I suggest? A pretty wine with its floral top notes, but also one of depth and exquisite balance. Raspberry, blackberry, baking spice and earthy bits – plenty to sink your teeth into here. It’s medium bodied with an uninterrupted flow of flavour, a smooth web of fine tannin and a very long finish. So satisfying. Textbook Barossa GSM blend stuff. 94+ points WIne front.com.au
Learn MoreBlood plum, spice, a bit of leather, bitter chocolate and an almost musky perfume. Medium bodied with fresh juicy acidity and fine tannin providing shape and control, yet has a supple feel, then pulls firm on the finish. Hazelnuts, blood and earth in the flavour mix. Even flow and charm. Really good to drink. The blend as it should be. On the cusp of 94 points. Winefront.com.au
Learn MoreComplex aromas, perfumed almost, inviting, beguiling, sweet but in a savory way, never tripping the fine line of stunning fullness and over extraction. Licorice, dark berries, herbs ... A wonderful, must have wine from a fantastic vineyard and talented wine maker. Gavin Trott
Learn MorePale metallic copper flecked with pink/purple. The nose shows perfumed candy, raspberry, strawberry and cream with delicate citrus notes. The palate shows light red sweet fruits with clean, citrusy acidity. Soft, delicate mineral finish - as grape to glass as you can get. Perfect for Mediterranean and spicy cuisine. Drink now or up to 3 years.
Learn MoreA Grenache/Mourvedre/Shiraz blend sourced from old Barossa vineyards; it is light- to medium-bodied, with a juicy mix of sweeter and more savoury fruit flavours, doubtless reflecting the blend, lifted on the finish by fine tannins. Nice wine. 90 points James Halliday
Learn MoreUnoaked, and all the better for it, sulphur Free, and all the better for it. Bright summer red drinking of the highest style and quality!!
A super vibrant black/ purple colour in the glass heralds a lively dark forest fruit and black cherry nose, as well as a lushness and hints of liquorice and spice. The wine has a rich, textural and even palate tied together with beautifully structured tannins. This is a medium to full-bodied style of wine.
We should all drink more of these styles of wines, indeed, we should all drink more of THIS wine! - Gavin Trott
A red you can drink in summer, a rosé you can drink in winter. An all year round wine you can drink either chilled or at room temperature. It's sweet-fruited but essentially dry and when chilled it never feels hard - as of course a rose shouldn't. Woodspice, licorice, sweet red berries, fresh leather. It's not in the pale provencal style, that's for sure. But really, you have to try this. Yee-ha value. 92 points Winefront.com.au
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