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Search results for 'shiraz'
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Bleasdale Sparkling Shiraz NV
$18.99"Goodness,. A bouquet of cracked pepper and plum pudding slides into a rich, glossy palate that's swimming with black satsuma plum and cracked pepper, amid a sea of very fine tannins. ... this wine is as well constructed as ever, and still represents the best value in sparkling red in the country" 92 points Tyson Stelzer, WBM100 Learn More -
Le Chat Noir Shiraz 2011
Though I’ve scored it the same, I suspect I like the style of this better than the previous vintage. Importer: Fourth Wave Wine Lavender and thyme perfume, spice, blue fruit and boysenberry. Medium bodied with a good uptake of fleshy berry fruit, but
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tasty southern French elements taper it off neatly. Tannin well tucked in and a juicy, but dry finish. Spot on. No largesse. Great affordable spicy Shiraz drinking. 91 points -
Yalumba The Scribbler Cabernet Shiraz 2010
$19.99 As low as: $18.00Yalumba The Scribbler 2010 opens with a lift of raspberries, sweet spices and licorice followed by the fresh aromatics of herbs and crushed plums. This is a beautifully polished wine of medium to full body. The Cabernet Sauvignon structure defines the palate with the Shiraz cascading generously through the middle.
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Teusner The Riebke Barossa Valley Shiraz 2011
Hints of licorice, dark chocolate, earth, jasmin, five spice and subtle, seasoned oak nuances. Plenty of drive across the palate with a lovely line of bright, energetic acidity that seems to wrap around the ripe, chalky fine-grained tannins and the wine drives through to a finish that is poised perfectly.
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Woods Crampton Mataro Rosé 2012
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A red you can drink in summer, a rosé you can drink in winter. An all year round wine you can drink either chilled or at room temperature. It's sweet-fruited but essentially dry and when chilled it never feels hard - as of course a rose shouldn't. Woodspice, licorice, sweet red berries, fresh leather. It's not in the pale provencal style, that's for sure. But really, you have to try this. Yee-ha value. 92 points Winefront.com.au
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Chapel Hill the Parson's Nose Shiraz 2010
Rich smooth dark fruit, light Asian spice and choc-vanilla with some savouries thrown in. It’s fluid and lush, but not overbearing or lumpen, delivering the right amount of polished McLaren Shiraz to all the right places. Length is excellent as is the flow and balance – open grained chocolaty tannin and a faint saltiness fade away to close. Ripper value. Rated : 91 Points Winefront.com.au Learn More
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Seppeltsfield Para Cellar No 7 Port
$19.99Deep golden tawny with slight red hues. Fresh clean and spicy fruit with integrated vanillin oak and rancio derived from the oak maturation.
Round and full with spice and fruit combined with a nutty complexity. The finish is balanced with wonderfully integrated spirit, clean and fresh. Learn More -
Bremerton Selkirk Shiraz
... There's a consistency across the reds from the flagship Old Adam to the Tamblyn blend, and all show excellent regional character. The current vintage is up with the best of the Selkirks: vibrant, ripe redcurrant and dark plum flavours; well-integrated vanillin oak; fleshy, almost syrupy texture, before a lively, approachable finish. Gourmet Traveller Wine
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Xanadu Next of Kin Shiraz 2010
WOW, power and intensity from the west. From the area renowned for cabernet sauvignon, shiraz lives in the shadows, but should never be ignored. Earthy, tobacco and dark fruits give this wine a brooding intensity. Juicy blackberry and plum, coffee and dry, intensely gripping tannin add some real punch. Firm, youthful and very bold, this is attractive on many levels. This is worth finding. Value: Excellent Food: Roast beef Rating: 4/5 Tony Love
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