JM 1ST APPROACH

... There's a consistency across the reds from the flagship Old Adam to the Tamblyn blend, and all show excellent regional character. The current vintage is up with the best of the Selkirks: vibrant, ripe redcurrant and dark plum flavours; well-integrated vanillin oak; fleshy, almost syrupy texture, before a lively, approachable finish. Gourmet Traveller Wine

Price-wise this bats against the standard-issue Koonunga Shiraz; it would be easy to argue that it gives it a fair touch up. Distinctive peanut shell-like aftertaste. Bang on for drinkability. Campbell Mattinson; The Wine Front
Wine of the Week - The economic reality is that many other countries can produce good wines more cheaply than we can in Australia. This is a case in point: a terrific savoury quaffing Spanish red blend that won't break the bank.‘Wine of the Week’ Winsor Dobbin.a good mix between savoury and sweet too, with a .. good deal of Tempranillo to pan out the structure. It’s as generous as a paella pan overflowing with flavour, has a silky red fruit palate and some dried herb character. Ends with keen acids that keep it perky but it’s the smooth tannins that impress making for a seamless drink at the price. Patrick Haddock; Wining Pom