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Search results for 'barossa'
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Teusner The Dog Strangler Mataro 2011
Plenty of lavender, dried rosemary, hung game-meats, musk and white pepper. The palate is well weighted with plenty of texture and fruit flavour’s of ripe, plum, blackfruit’s, mulberry and cherry. As to be expected there are the rich savoury and spicy aspects that we love from this variety in abundance. Nutmeg, Dutch licorice and a great earthy weight. Ripe, chalky tannins wrap in to a long persistent finish.
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Peter Lehmann Shiraz
$16.99Deep rich red in colour: the nose is typical of Barossa Shiraz, showing dark plums and chocolate, with attractive sweet cedar notes and a hint of black pepper. The palate has a good depth of dark berry flavours with a touch of savoury fruits and a good tannin structure in harmonious balance to the fruit. Learn More -
Glaetzer the Bishop Shiraz 2010
$29.99Wisps of cloves, nutmeg and five spice add definition to the layers of dark stone fruits and espresso. The palate has density yet also displays savoury, textural components and fine-grained ripe tannins.
A perfect food wine that is fresh and flavoursome and finishes with impressive length and depth. - Glaetzer Wines Learn More
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Hewitson Miss Harry 2010
Regular Price: $22.50
Special Price: $21.50
The palate is wonderfully full, showing ripe strawberries and red plums, and has a concentrated core of fruit essence with a racy acidity that gives the wine incredible vivacity. The finish is exceptionally long. Miss Harry is quite an exceptional wine and is absolutely world-class. Learn More -
Teusner The Riebke Barossa Valley Shiraz 2011
Hints of licorice, dark chocolate, earth, jasmin, five spice and subtle, seasoned oak nuances. Plenty of drive across the palate with a lovely line of bright, energetic acidity that seems to wrap around the ripe, chalky fine-grained tannins and the wine drives through to a finish that is poised perfectly.
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Thorn Clarke Shotfire Quartage 2010
James Halliday, September 2012 -94 Points - Good purple-crimson; as is so often the case, defies commonly accepted views about the Barossa’s (ie including Eden Valley) ability to produce high quality examples of a Bordeaux blend; there is an invigorating freshness and lightness of touch to this berry-fruited wine that draws it through to a long, lingering finish.
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Teusner The Salsa Barossa Rose 2011
The nose is expressive and inviting with aromas of strawberries and cream, raspberry and redcurrant fruits with hints of white pepper, spice, thyme, licorice and creamy lees characters. ...again with an attractive white pepper lift poking through the vibrant fruit.. The wine finishes, long, dry and savoury.
.... The cool 2011 season has coaxed out the spicy side of Barossa rosé, lacing it with red pepper, greengage plums and watermelon, finishing almost dry. 92 points Tysont Selzer
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Spinifex Barossa and Eden Valleys Rose 2012
"Bright salmon-pink; its scented bouquet is outgunned by the tinkling piano keys of the palate, skipping from one variety to the next and then back again. Roses seldom have fruit-derived mouthfeel, but this one does in spades, and is a bargain by any standards." 94 points, James Halliday, Australian Wine Companion 2013
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Hewitson Ned Henrys Shiraz 2011
$24.99 As low as: $24.00
The palate structure of Ned and Henry's delivers in every aspect of the brief. The fruit flavours are full and concentrated yet soft and supple. The tannins are gentle yet persistent and completely mould into the wine. Ned and Henry's is most definitely full-bodied: chocolate, blackberry and dark-earth characters. Yet the wine has great balance and poise and carries that signature called 'drinkability'. Learn More
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