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Hoddles Creek Pinot Noir 2011
Clear red colour, and one sniff tells you what the wine is, Pinot, it just smells of, well Pinot! ... its a wonderfully pure Pinot nose. The palate is medium bodied, but with cherries, berries, spices, a touch of spicy toasty oak. It has decent length, on the delicious finish. terrific wine and about the best value Pinot around. The auswine panel
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Gosset NV Brut Excellence
$89.99Gosset Champagnes do not undergo a malolactic fermentation, resulting in a heightened acidity, slower maturing wines and that inimitable Gosset style – powerful and full-bodied, of unrivaled richness and staying power – in other words, some of the world’s most legendary Champagne. Learn More -
Jansz Tasmania Vintage Cuvee 2006
$44.99 As low as: $41.00The palate is balanced. It flaunts powerful yet elegant fruit flavours, showing honeysuckle, rose petals and strawberry juxtaposed with complex notes of oyster shell and truffle. The result is a layered and textural wine that can only be achieved through extended aging on yeast. The natural acidity typical of this vineyard provides elegance and longevity to this wine. Learn More
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Vigne del Vulture Aglianico Pipoli DOC 2008 (full case buy only)
Regular Price: $15.00
Special Price: $14.99
..Intriguing. Blood and blood plum, rose oil, hazelnut, bitter herb and chocolate. It’s dry and chewy with a fair whack of chalky tannin but has the fruit and density to pull it off with style. Good to drink, interesting to taste…and ripping value to boot. Love it. Drink : 2010 - 2014 90 points Learn More -
Mount Langhi Cliff Edge Shiraz 2009
Like the 2008 before it – perhaps more so – the 2009 is as sexy as shiraz gets at the price – beautifully, sweetly aromatic with a vibrant, fruity palate to match. Chris Shanahan
Bright crimson; a fragrant bouquet encompasses spice, plum, black cherry and blackberry aromas that flow through to the medium-bodied palate, there picked up quality oak, and finishing with polished tannins. Great bargain. 96 points James Halliday, Australian Wine Companion
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Yering Station Pinot Noir 2008
$70.00
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S.C. Pannell Pronto Bianco 2012
2012 in the Adelaide Hills was a mild, low-yielding year which gave rise to excellent fruit intensity and high natural acidity. The mild weather during ripening was perfect for allowing generous flavour development before the sugars ripened. The result is a flavoursome, crisp, dry white wine that is ready to drink now but will happily evolve in the bottle for two to three years.
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Laurent Perrier Brut LP
$85.00... Chardonnay dominates with pinot noir at the heart and a small quality of pinot meunier to give roundness and fruitiness. Glacé fruits and jasmine greet the nose with hints of pink grapefruit. The palate is long and fine with intense white stone-fruit flavours, hints of warm brioche and honeysuckle. The bright acid finish gives a sense of energy and vitality. PB Learn More -
Hardys Sir James Vintage 2004
$26.99"Enough here to occupy you through several courses of a meal. Elements of quince and fig to match a consomme, fine citrus and peach to enhance a fish, enough structure and good Pinot fruit to accompany meats, a cup of fruit and jazzy acidity to enjoy with desserts!" -Wine Mag.com.au Learn More
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