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Search results for 'shiraz'
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Spinifex La Maline 2010
... a master stroke. Rather than adding floral notes, the Roussanne adds weight and complexity. This wine is very elegant, as the plum and red berry flavours roll down the palate.The wine has a dry finish and considerable length - very appealing (95 points). Alontin Australian Wine
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... imagination-stretching complexity and an unwavering sense of poise, energy and internal harmony. Vineyard sources in high country Eden and the Barossa hills maintain a lively acid profile, supporting impeccably textured, gravelly, fine-grained tannins that draw every nuance of detail long into a tightly focused finish. Definitive new age Barossa. 96 points Tyson Tselzer -
Kalleske Moppa Shiraz 2011
Excellent vitality and drinkability. Blackberries, cranberries, sap and smoke. Has that ashen, meaty note so characteristic of cool vintages like 2002 and 2011. Has enough sweetness though to keep Barossa shiraz drinkers happy. Enough slurpy, smooth texture. Clovey, peppery, licoricey finish. Compact and complex. Great wine to hook into. Rated : 91 Points Winefront.com.a
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Richard Hamilton McLaren Vale Shiraz 2010
Full dense bright red with crimson hues, attractive rich plum fruit nose with hints of mint and black pepper. This is a fruit dominant wine in which the integrated oak has a supporting role.
This full flavoured Shiraz with attractive fine, textured tannins, shows warmth with elegance. Oak is well integrated and the tight acidity will allow graceful aging.
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Glaetzer the Bishop Shiraz 2010
$29.99Wisps of cloves, nutmeg and five spice add definition to the layers of dark stone fruits and espresso. The palate has density yet also displays savoury, textural components and fine-grained ripe tannins.
A perfect food wine that is fresh and flavoursome and finishes with impressive length and depth. - Glaetzer Wines Learn More -
Tim Adams The Fergus 2008
Regular Price: $22.99
Special Price: $20.99
The wine has lifted red berry aromas and flavours, complexed by grenache spiciness and given extra back palate astringency by the blending of other more tannic red varieties. It is a mouth-filling wine that may be kept for up to 10 years, but will go nicely with duck, turkey, lamb and gamey meats any time soon.
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Australia's Finest Sampler case
Regular Price: $540.00
Special Price: $525.00
This case contains 3 bottles each of 4 wines that are the very finest currently available in Australia. You will get our finest Rieslings, Chardonnays, Cabernet, Shiraz wines and blends united by one thing, absolute quality!
So the best wines available, at fantastic prices, makes this the way to try some of the newest and best wines available today. It also makes a perfect gift for that wine loving friend or relative! Learn More
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Majella Coonawarra Shiraz 2010
The Majella Shiraz first appeared in 1991 and has since acquired a reputation as one of Coonawarra's finest Shiraz's.
Dark red in colour with purple hues, the wine is redolent of cinnamon spice with overlays of cedary mocha oak. The palate shows great length, full of plums, cherries, blackberries and vanilla – creamy and sweet! The tannins are quite soft and complement the long, lingering finish. We present it as a great example of Coonawarra Shiraz at its very best.
“-to your average red drinker this is manna from heaven. -it’s right in the Majella groove.” Campbell Mattinson
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Kalleske Johann Georg Old Vine Shiraz 2009
Black purple colour, and hugely aromatic nose full of lifted fruits, plums and blackberries, with hints of violets and musk, exotic spices, and hints of chocolate, layered and loaded with class. The palate delivers all this, and then some. It is intense but balanced, creamy and seamless showing restrained but high quality oak, mostly French, with layers of luscious flavour, sweet plum and blackberry fruits, hints of earth and final notes of mocha and chocolate. The wine is intense, yet balanced, has simply amazing length, lasts for minutes, and finishes dry with fine tannins. It is delicious now, and will cellar beautifully. Great stuff Gavin Trott Learn More -
Spinifex Bete Noir 2010
classic Barossa and superimposes it onto a resolutely medium-bodied palate of finely textured, honed tannins and tangy acidity. Black plums, black cherries and violets carry seamlessly through a lively and crunchy palate, accented with fruit mince spice, dark chocolate and black pepper."
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94 points, Tyson Stelzer, Wine Taste Weekly, www.winepress.com.au
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