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Blue and black fruit, peppermint and creamy nougat oak. Ripe, but only just nudging full bodied, with a smooth and even palate, good acid balance, fine tannin, and a long sweetly fruited finish. Has some finesse – not clunky – a lively finer style. Sure to cellar very well too. Rated : 93+ Points Winefront.com.au
Learn MoreFull purple-crimson; if depth and power of flavour are the sole criterion of quality, this shiraz would get 100 points; the flavours, too, are very good indeed, the only point of criticism is the somewhat thick texture. Will cellar very well, and is an outrageously priced bargain. 94 points James Halliday
Learn MoreDisciples of this fabled label will fondly recall the precision of 2004, the concentration of 1990 and the savoury appeal of 1987 and 1989. 2010 encapsulates all there is to love about this blend: density of black fruits, light-footed elegance, vibrant, lively, cabernet-led fruit lift, lingering violet perfume and finely textured tannins.” Wine Taste Tyson Stelzer, Mar 2012 94 points
Learn MoreThis is the replacement for the Hoddles Creek Pinot Noir, (there is no 2009 version) as the absolutely best value for money, authentic, juicy cool climate Pinot Noir that is truly authentic and truly affordable! yes, class Pinot Noir can be an everyday drink ... indeed, it should be an everyday drink! - Gavin Trott
Learn MoreLike 2010 this wine reflects many characters from some of best vintages of the 90s. A very powerful palate, tight and racy. Wonderfully subtle fruit, well integrated with complex secondary characters, fine acidity and great length. This wine will develop into a real classic, quite in the style of traditional Burgundy. This wine will have great longevity - especially under screwcap closure.
Learn MoreRegular Price: $99.00
Special Price: $89.99
Vivid crimson-purple; like a rich little boy, has everything he wishes; a fragrant dark berry bouquet with notes of French oak, leather and spice, than a full-bodied palate with a dazzling array of flavours; however, it is in the supple texture, perfect balance and line that the greatness of the wine finally takes shape.” 97 Pts James Haliday, Australian Wine Companion
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