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Battle of Bosworth Puritan Shiraz 2012

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Battle of Bosworth Puritan Shiraz 2012

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$20.99
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Quick Overview

Unoaked, and all the better for it, sulphur Free, and all the better for it. Bright summer red drinking of the highest style and quality!!
A super vibrant black/ purple colour in the glass heralds a lively dark forest fruit and black cherry nose, as well as a lushness and hints of liquorice and spice. The wine has a rich, textural and even palate tied together with beautifully structured tannins. This is a medium to full-bodied style of wine.
We should all drink more of these styles of wines, indeed, we should all drink more of THIS wine! - Gavin Trott

Product Description

The Battle of Bosworth Preservative Free Shiraz is our take on a Spanish 'Joven' style which refers to a wine that has been made with little or no oak-ageing and is designed to be drunk when young. Once again you might be hearing the BoB wheels heading off road onto a slightly different path, as our BoB PFS is not made using Spanish varieties, (such as Tempranillo or Grenache.) only SHIRAZ.


Unoaked, and all the better for it, sulphur Free, and all the better for it. Bright summer red drinking of the highest style and quality!!


A super vibrant black/ purple colour in the glass heralds a lively dark forest fruit and black cherry nose, as well as a lushness and hints of liquorice and spice. The wine has a rich, textural and even palate tied together with beautifully structured tannins. This is a medium to full-bodied style of wine.


The game plan with Puritan is to make a young and vibrant early drinking red wine. Our template for Puritan is the ‘vino Joven’ style Spanish wines (made usually with Tempranillo) which are unoaked and drunk in their infancy. Standard winemaking operating procedures were followed when making Puritan at the start; we pick and ferment the grapes, then allow the wine to go through its secondary (malolactic) fermentation. Then we divert from normal SOP’s, as we bottle the Puritan immediately, without the addition of any sulphur dioxide (preservative), or putting the wine into oak barrels. ‘Puritan’ Shiraz more often than not makes it into bottle before our aromatic whites. 


Puritan is made to be drunk young. This is a wine meant to drink now, not stash in your cellar. Bright red and dark fruits on the nose, as well as damsons, chocolate and blueberries on the palate, all tied up with fine grained subtle tannins practically force you to open the wine. The wine will cope very well with being refrigerated on a hot day, or it can be taken with a juicy steak.

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