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Regular Price: $30.00
Special Price: $27.99As low as: $25.00
An example of a master winemaker of Semillon at play with a great vineyard and a great vintage. The expectation was sky high, but easily cleared by this beautiful Semillon, with its gleaming rivulets of polished lemon and honeydew melon, its balance already wondrous, its length impeccable. Drink it tonight or 20 years hence. 97 Points
From one of the leading exponents of Hunter Semillon, the Blonde Maestro himself, Andrew Thomas. Fine, almost pretty style. Bell clear, fresh fruit, mixed citrus and a firm spine of acidity. Very subtle chalkiness, but clarity is the thing, and a little generosity. Terrific. 95+ Points
Regular readers will no doubt be aware that I’ve got a lot of time for Andrew Thomas’ Braemore Semillon. This is so delicious on release that it’s almost possible to forget its age-worthiness. It’s intensely, limey – almost kaffir lime – with zippy lemon and pebbly minerality. A hint of salinity and a suggestion of spice. Unwavering focus, a juicy core of flavour and excellent extension. Will offer much pleasure now and later. 96 Points
Winemaker Andrew Thomas reckons this is as good a semillon as he's ever produced. No doubt it's a cracker, with an intensity of flavour that is obvious from the first sip — lemon zest and lime that has wonderful concentration and length. It's made to go the long haul — it will be stunning in six or seven years — but if you like the zesty bite of young semillons, then this has it in spades. Superb.
Regular Price: $22.00
Special Price: $19.99As low as: $19.50
Rocky soils and seven year old vines. Hoddles Creek are probably the leading exponent of this grape in Australia, though that being said, they’re also one of the only ones. I think this is the first Pinot Blanc that’s not in their higher priced 1er range.
Pear and raw almonds, whiff of struck match, though its fair to say this is a lot more about texture and shape, than flavour and colours. Feels great. Milky and chalky, pure acidity, very savoury and stony too, with a long powdery finish laced with dried herbs and lemon peel.
Amazing quality / price ratio on offer here. 94+ points Winefront.com.au
Regular Price: $26.99
Special Price: $24.50As low as: $22.00
Rating 96 points James Halliday's wine tasting note
Handpicked, pressed straight to barrel, wild yeast fermented in French oak (25% new), partial mlf, not fined or filtered. Gleaming straw green; follows in the footsteps of the two prior vintages, lifting sauvignon blanc way out of the ruck, yielding nothing to the Adelaide Hills or Margaret River, demanding you drink it without moderation; it is at once luscious, yet fine, filling the senses with its array of perfectly ripened and formed fruit, its sauvignon blanc DNA largely irrelevant. Shades of Didier Dageneau. 96 points James Halliday
Regular Price: $24.00
Special Price: $23.50As low as: $23.00
Deep crimson in colour this wine bursts out of the glass with berry compote, accentuated by lifted violets and dried herbs. The palate is lively, with mid-weight intensity carrying notes of fresh strawberries and caramel brittle. Intriguing undertones of spice and herb add complexity to a wine that is ready to drink now, and can be enjoyed over the next five yearsLearn More
Regular Price: $24.50
Special Price: $23.50As low as: $22.00
"Percentage of whole bunches, wild yeast, mature vines (up to 70 years old), 40% new French oak, unfined and unfiltered, and most importantly, excellent quality … all for under $25.
If you enjoy McLaren Vale shiraz, this is a buy. It’s dark and toasty at heart but also offers an assortment of redcurrant/raspberry and dried woody spice notes, a wave of dry, sandy tannin then pulling it all through to a sustained finish.
The architecture. The flavour. The roasted spices. The length. Most impressive." 94 points Winefront.com.au
Regular Price: $35.00
Special Price: $33.50As low as: $32.50
from Me - This is stunning, its a highly aromatic, pretty, yet very textural wine. An intensely floral bouquet with citrus, orange blossom, honey and hazelnut, leads to a beautifully intense, zesty palate of yellow and white fruits, citrus, unripe peaches and a tangy spicy edge. The nose alone is worth the entry fee, but the palate does not disappoint. ......
from some other bloke - "54 dozen made with no subtractions and no additions, aside a touch of sulphur
It’s a wilder, more textural style of Chardonnay and none the worse for that. Apples dusted with pepper, pickled ginger, white peach and maybe a whiff of honey. Light to medium bodied, kind of tangy and edgy, light powdery texture runs the length of the palate, and then ruby red grapefruit and spice punctuates the finish. Don’t serve it cold, and keep an open mind. Fascinating wine: the longer I spent with it, the more I liked it." Gary Walsh 93 points Winefront.com.au
Regular Price: $26.50
Special Price: $24.50As low as: $24.00
"This is Black Label, which we all know means high quality and top shelf, even though it does not come in sealed plastic bag…
Slight fenugreek reduction, lime juice, white flowers and bashed rocks (or something like that). Light, tight and lime juicy, with grippy flinty texture and a particularly good finish that’s well focussed and grapefruity.
Excellent wine. A classic mouth-watering Eden." 94 points Winefront.com.au
Regular Price: $22.50
Special Price: $20.50As low as: $20.00
Made mostly with mataro, but with dashes of both grenache and shiraz. Fermented dry. No time on skins but plenty of blush to the colour. “Rose is no longer a third wheel, it’s a legitimate style. You don’t make them by accident. They’re light reds. You make them with purpose.”The appeal is clear, and obvious. Gorgeous perfume. Gorgeous fruit. Jubey for the most part but as it rushes through the palate it begins to crackle with a herbal dryness.
Perfect style of rose. Execution to match. Has a bit of body, a bit of spunk, and yet it just wants you to drink it. 94 points Winefront.com.auLearn More
Regular Price: $125.00
Special Price: $119.99
Designed for all full-bodied red wines, in particular young powerful red wines that require a bigger surface/air ratio for the enhanced exposure of the wines individual characteristics and finer nuances. Also ideal for decanting magnums.
From the first touch, each Zalto glass distinguishes itself from all other glasses. From the perfectly executed balance to the extraordinary design, the achievement of the Denk`Art line are glasses that seem nearly too delicate to hold, and yet they are made for just that.
This is glassware that stands at the rarefied point where form meets function. This is artLearn More
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